Comments on: How to Make Homemade Whipped Cream https://barefeetinthekitchen.com/vanilla-bean-whipped-cream/ Cooking from scratch, as simply as possible. With over 1500 recipes here, whether you’re looking for an easy dinner, a fun snack, breakfast ideas, desserts, or a salad so good you’ll want to eat it every day, the perfect recipe is waiting here for you. Wed, 01 Nov 2023 00:48:33 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Mary Younkin https://barefeetinthekitchen.com/vanilla-bean-whipped-cream/comment-page-1/#comment-142509 Fri, 16 Jun 2023 15:05:52 +0000 http://barefeet.ogbeta.com/2012/07/vanilla-bean-whipped-crea.html#comment-142509 In reply to Sandra.

Hi, Sandra! A quarter teaspoon of vanilla bean paste or beans will work as a substitute. I hope you love the whipped cream.

]]> By: Sandra https://barefeetinthekitchen.com/vanilla-bean-whipped-cream/comment-page-1/#comment-142499 Thu, 15 Jun 2023 16:25:36 +0000 http://barefeet.ogbeta.com/2012/07/vanilla-bean-whipped-crea.html#comment-142499 How much vanilla bean paste or beans would be substituted for the vanilla extract. I haven’t used either of them, but I would be interested in trying. I have always made whipped cream from scratch because of the superior results. I assume the beans would have to be made into a paste?

]]> By: Mary Younkin https://barefeetinthekitchen.com/vanilla-bean-whipped-cream/comment-page-1/#comment-140675 Mon, 10 Apr 2023 18:41:38 +0000 http://barefeet.ogbeta.com/2012/07/vanilla-bean-whipped-crea.html#comment-140675 In reply to Amy.

Unfortunately, this isn’t the kind of whipped cream that will keep indefinitely. However, if you want to stabilize it in order to ensure that the fluffy cream will last for several days in the fridge, you can whisk 1 tablespoon of cornstarch with the powdered sugar before adding it to the cream.

]]> By: Mary Younkin https://barefeetinthekitchen.com/vanilla-bean-whipped-cream/comment-page-1/#comment-140673 Mon, 10 Apr 2023 18:40:28 +0000 http://barefeet.ogbeta.com/2012/07/vanilla-bean-whipped-crea.html#comment-140673 In reply to Donna Otto.

As I mention in the post, I don’t typically stabilize the whipped cream, Donna. With powdered sugar, it will keep nicely for a day or two. However, if you want to stabilize it in order to ensure that the fluffy cream will last for several days, you can whisk 1 tablespoon of cornstarch with the powdered sugar before adding it to the cream.

]]> By: Donna Otto https://barefeetinthekitchen.com/vanilla-bean-whipped-cream/comment-page-1/#comment-140672 Mon, 10 Apr 2023 18:23:33 +0000 http://barefeet.ogbeta.com/2012/07/vanilla-bean-whipped-crea.html#comment-140672 What and how much needs to be added to stabilize the whipped cream? Love this ,can’t wait to try!5 stars

]]> By: Amy https://barefeetinthekitchen.com/vanilla-bean-whipped-cream/comment-page-1/#comment-140669 Mon, 10 Apr 2023 18:09:11 +0000 http://barefeet.ogbeta.com/2012/07/vanilla-bean-whipped-crea.html#comment-140669 In reply to Amy.

I meant I do NOT always have fresh cream on hand. Ooops! LOL5 stars

]]> By: Amy https://barefeetinthekitchen.com/vanilla-bean-whipped-cream/comment-page-1/#comment-140668 Mon, 10 Apr 2023 18:08:24 +0000 http://barefeet.ogbeta.com/2012/07/vanilla-bean-whipped-crea.html#comment-140668 Hello!
Sometimes, I do always have fresh cream on hand, or I need the cream right away, so how would you go about storing this? Fridge? Freezer? Thanks so much! This looks wonderful!5 stars

]]> By: Mary Younkin https://barefeetinthekitchen.com/vanilla-bean-whipped-cream/comment-page-1/#comment-124401 Wed, 16 Mar 2022 19:45:53 +0000 http://barefeet.ogbeta.com/2012/07/vanilla-bean-whipped-crea.html#comment-124401 In reply to Steve.

You can stabilize whipped cream with cornstarch to get similar results to the way cool whip works. You’ll add a tablespoon of cornstarch to every cup of whipped cream.

]]> By: Steve https://barefeetinthekitchen.com/vanilla-bean-whipped-cream/comment-page-1/#comment-124392 Wed, 16 Mar 2022 14:50:23 +0000 http://barefeet.ogbeta.com/2012/07/vanilla-bean-whipped-crea.html#comment-124392 This looks perfect. Question: can this be used for example layer box cake type recipe or like a layered banana pudding? I make a Keto fluff type of cream however the it doesn’t layer properly. I cannot use cool whip due to the amount of sugar. Any suggestions?

]]> By: Nikki https://barefeetinthekitchen.com/vanilla-bean-whipped-cream/comment-page-1/#comment-28561 Tue, 15 Jan 2013 04:57:53 +0000 http://barefeet.ogbeta.com/2012/07/vanilla-bean-whipped-crea.html#comment-28561 Absolutely love this! I included a link to you in my Vanilla Bean Roundup post! Thanks for the recipe!

http://byproductsoflunacy.blogspot.com/

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